Many foods are listed as they may pose a certain health risk for baby but not necessarily an allergy risk. They have an immature ability to produce the necessary enzymes to break down some foods such as egg white, cow’s milk, berries or chocolate. These foods and others, which have skins or seeds, should not be fed to a infant up to twelve months of age. Food listed below has been researched and compiled from various medical authorities such as private pediatricians, the AAP, the AAFP, Read more...

Baby formulas are specially made to meet babies’ nutritional needs. Although breast milk is the best source of nutrition for your baby, you shouldn’t feel bad or guilty if you are unable or choose not to breastfeed. The doctor will usually recommend a formula made from cow’s milk and most doctors recommend using an iron-fortified formula. Some formulas are iron-fortified (which means they have extra iron in them). Some formulas have very little iron or none at all. Regular Read more...

Not all the food that we like are also preferred by infants. Soft and sweet, the food we give is also not necessarily safe for the baby. To ensure you do not select one, try to follow some tips below. Never give nuts, raisins, popcorn, raw vegetables, fruits that are not peeled, or peanut butter to children under the age of 2 years. Do not give honey to your baby, it caused potentially for interference on the baby’s stomach. Do not give spinach or all types of tubers green as the main Read more...